相簿列表 » 2015 亞洲五十餐廳

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  • coconut lassi_ Photocredit FB-Allwecandid.jpg

    coconut lassi_ Photocredit FB-Allwecandid

  • Fiery spiced thai sea-bass Phot credit_FB Allwecandid.jpg

    Fiery spiced thai sea-bass Phot credit_FB Allwecandid

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  • a Photo credit - Sansith Koraviyotin.jpg

    a Photo credit - Sansith Koraviyotin

  • Dhokla or lentil flour cakes with curry leaves, mustard, chutney and coconut ice cream; Photo credit - Sansith Koraviyotin.jpg

    Dhokla or lentil flour cakes with curry leaves, mustard, chutney and coconut ice cream; Photo credit - Sansith Koraviyotin

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  • foie with onion chutney _ Photocredit FB-Allwecandid.jpg

    foie with onion chutney _ Photocredit FB-Allwecandid

  • Freshly shucked oyster in a spice marinade, grilled and served with kokum ice cream.jpg

    Freshly shucked oyster in a spice marinade, grilled and served with kokum ice cream

  • Keema Pav_ Lamb Ragout Photocredit FB_allwecandid.jpg

    Keema Pav_ Lamb Ragout Photocredit FB_allwecandid

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    mango snowball@0

  • old fashioned _Photocredit FB-Allwecandid.jpg

    old fashioned _Photocredit FB-Allwecandid

  • Photo credit - Sansith Koraviyotin.jpg

    Photo credit - Sansith Koraviyotin

  • River King, Fresh water prawns grilled in tandoor with a curry leaf infusion and mango chutney; Photo credit - Willem Deenik.jpg

    River King, Fresh water prawns grilled in tandoor with a curry leaf infusion and mango chutney; Photo credit - Willem Deenik

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    Street Eats from India; Photo credit - Vasco Célio_IGF2013

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    Bin 38 13

  • Tippling Club-1.jpg

    Tippling Club-1

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    Tippling Club-25

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